Summary
A new solution tackles lack of transparency and inefficiencies in agri-food supply chains by digitizing farm-to-fork operations to enable traceability, sustainability, and compliance. This enhances trust, ensures food safety, improves operational efficiency, and supports sustainability goals, thereby building climate-resilient supply chains, reducing food waste, and ensuring compliance with global standards.To address the lack of transparency and inherent inefficiencies in traditional agri-food supply chains, a new solution involves digitizing farm-to-fork operations. This enables comprehensive traceability, bolsters sustainability efforts, and ensures compliance with various regulations. This directly leads to enhanced trust among consumers and stakeholders, improves food safety, boosts operational efficiency, and actively supports broader sustainability goals. Ultimately, it contributes to building climate-resilient supply chains, significantly reduces food waste, and ensures compliance with global standards, creating a more robust and responsible food system.
Problem
Lack of transparency and inefficiencies in agri-food supply chains
Impact
Builds climate-resilient supply chains, reduces food waste, and ensures compliance with global standards
Partners
Farmers , Producer Organizations , Food Processors , Retailers , Exporters